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Easy & Simple Vegan Fajitas – Dinner Under 15 Minutes

by agu1000
Easy & Simple Vegan Fajitas – Dinner Under 15 Minutes

Are you looking for a quick, simple, and easy vegan dinner packed with flavor and nutrition? If you have a hectic weeknight schedule and cannot afford to spend too much time in the kitchen, these uncomplicated and effortless vegan fajitas are the perfect solution. They’re also a great way to enjoy a tasty and healthy meal without breaking the bank.

Made with simple and easily available ingredients and ready in under 15 minutes, these vegan fajitas are good for anyone looking for a delicious, satisfying, vegan-friendly meal. So, let’s get cooking!

Easy & Simple Vegan Fajitas – Dinner Under 15 Minutes

 

Easy & Simple Vegan Fajitas Recipe:

Ingredients:

  • 1 tablespoon of olive oil
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 yellow onion, sliced
  • 1 teaspoon of ground cumin
  • 1 teaspoon of smoked paprika
  • 1/2 teaspoon of chili powder
  • Salt and pepper to taste
  • 6-8 small tortillas
  • Optional toppings: avocado, salsa, vegan sour cream, cilantro, lime wedges

 

Instructions:

  1. Warm up the olive oil in a large skillet over medium-high heat.
  2. Add the sliced red bell pepper, green bell pepper, and yellow onion to the skillet. Occasionally stir and let it cook for 3-4 minutes until the vegetables are yellow, browned, and tender.
  3. Add the ground cumin, smoked paprika, chili powder, salt, and pepper to the skillet. Stir well until the vegetables are evenly coated with the spices.
  4. Cook for another 1-2 minutes, stirring occasionally, until the spices are fragrant.
  5. Warm the tortillas in the microwave or on a griddle.
  6. Place a few spoonfuls of the vegetable mixture onto each tortilla to assemble the fajitas. Add your desired toppings, such as avocado, salsa, vegan sour cream, cilantro, and lime wedges.
  7. Roll up the tortillas and enjoy!

 

Variations:

  • Add sliced mushrooms or zucchini to the vegetable mixture for flavor and nutrition.
  • Use different types of peppers, such as poblano or jalapeño, for a spicier version.
  • Substitute the tortillas with lettuce leaves for a low-carb option.

These easy and simple vegan fajitas are a great way to enjoy a delicious and healthy meal without spending hours in the kitchen. They’re also versatile and can be customized to your liking. So, next time you’re looking for a quick and easy dinner idea, try this recipe and enjoy a tasty and satisfying vegan meal!

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